Did you know that the humble curry leaves or kadi patta are power packed with nutrients that can give you thick, lustrous hair? It’s a pity that natural herbs as these are often underestimated. Luscious, dark green curry leaves are rich in essential nutrients that nurture your scalp and hair from the root to the tip.
Over the years, your hair loses its shine and healthy texture on account of various reasons ranging from heating tools, chemical hair treatments, prolonged exposure to the sun and lack of proper nutrition.
Curry leaves can be applied externally to improve hair texture and cure dry scalp conditions. To encourage hair growth, you have to consume it daily besides using it for external application. These miraculous leaves encourage fresh hair growth besides reversing damage caused by heating tools, chemical hair treatments and exposure to sun.
How to use curry leaves for hair growth
Curry Leaves For your Scalp – External Application
Curry Leaves Hair Mask
For this hair mask, make a paste of 2 cups dark green, fresh curry leaves. Add 2 tablespoons of curd. Massage it into your hair and scalp. Leave this mask on your hair for 30 minutes. Cover your head with a shower cap. This mask will cure dry scalp conditions including dandruff. After 30 minutes, wash your hair with a mild shampoo and rinse with warm water. Rinsing with warm water ensures that no oily residues of curd remain in your hair.
Curry Leaves Hair Oil
Instead of preparing a hair mask every time, you can make some curry leaf oil every week, for regular use.
Take ½ teaspoon fenugreek seeds and 2 cups of chopped fresh green curry leaves. Heat 3 tablespoons of coconut oil in a pan. Before the oil reaches boiling point, turn the heat off. Add the fenugreek seeds and chopped curry leaves into the oil. Allow this to sit overnight. Strain and store this curry leaf hair oil in a bottle for everyday use.
Check out this herbal hair oil recipe that you can make at home using curry leaves, hibiscus and henna for maximum hair growth.
Curry Leaves For Hair Growth – Consume Internally
Don’t cringe at the thought of having to eat curry leaves! There are tastier ways of eating these leaves instead of simply chewing them raw. You can consume curry leaves using these tasty recipes!
Curry Leaves Chutney
You can make this simple curry leaf chutney to go with your afternoon meal of rice. It tastes just as good with chapattis.
For curry leaves chutney, you need:
Curry Leaves – 1 cup
Onion – 1
Garlic – 10 cloves
Tamarind – size of a small ball.
Red chillies – 2
Mustard seeds – ¼ teaspoon
Urad dal – ½ teaspoon
Salt to taste.
How to prepare
Sauté mustard seeds, urad dal, chopped onions, crushed garlic and curry leaves in two teaspoons of cooking oil, till the onions turn translucent. Add tamarind and salt. Allow this mix to cool. Grind to a fine paste and your healthy curry leaves chutney is ready.
Curry Leaves Dosa
This one is a super simple recipe. Make a paste of one cup fresh green curry leaves. Add this paste to ½ litre dosa/idli batter. Add salt to taste. You can make regular dosas as you normally do.
Curry Leaves Rice
For this nutritious rice recipe you will need:
Cooked Rice – 1 cup
Curry leaves – 2 cups
Garlic – 5 cloves
Hing (asafoetida) – a small pinch
Coriander powder – 1 teaspoon
Red Chillies – 2
Urad dal – 1 teaspoon
Black pepper(whole) – ½ teaspoon
Fried chana dal – 1 teaspoon
Fenugreek seeds – ¼ teaspoon
Salt to taste.
How to prepare
Heat 2 tablespoons of cooking oil in a frying pan. Add mustard seeds, fenugreek seeds and let them splutter. Add hang, crushed garlic cloves, urad dal, chana dal, black pepper, red chillies, coriander powder and sauté for a minute. Add curry leaves and tamarind. Grind this to a very fine paste.
Now heat 1 teaspoon of cooking oil or ghee in a pan. Add ¼ teaspoon mustard seeds and let them crackle. Add a few more curry leaves. Add the paste that you made. Add cooked rice and mix well. This is a nutritious rice recipe for kids and grownups alike and works wonders for your hair.
Using curry leaves for hair growth is an age old tradition followed in South India. And I don’t see any reason why you wouldn’t like these methods of using curry leaves. In fact, you can grow a curry leaf plant at home to have a continuous supply of fresh curry leaves. Do try this natural fertilizer for curry leaf plants.
Do let me know if you tried any of these methods, in the comments section below. I would love to hear from you!